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stephanooch
| Joined: 02 May 2007 |
| Posts: 3 |
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Posted: Wed May 02, 2007 11:29 am |
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What an original menu. I especially like the idea of the oval plates. Will it be changing seasonally or sporadically or do you plan on keeping it relatively consistent?
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rossmattis
Wine Guru
| Joined: 17 Apr 2007 |
| Posts: 3 |
| Location: Richmond |
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Posted: Tue May 08, 2007 4:58 pm |
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The menu will change seasonally. Since I will be working with local farms it will often depend on what they have fresh. The meats and seafood will stay consistent. Thanks for your interest in the menu. Hope you are able to stop in and try a few things.
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